LITTLE CAESARS PIZZA health score and inspection history

Label all food or ingredients that are not in the original package with the common name of the food (Except for unmistakably recognized food such as dry pasta) // Containers of ingredients at pizza prep station and pitchers of oil stored not labeled.

Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.// Residue inside of dough mixer.

Store employee food and personal drinks in a designated area below and away from food, utensils, equipment, linens, and unwrapped single service/single use articles.// Staff personal drinks stored on top shelf of speed rack in WI cooler and on prep tables throughout store. Staff personal pan pizza stored on counter top at pizza prep station. 2-402.11 Wear hair restraints that are designed and worn to effectively keep hair from contacting exposed food, equipment, utensils, linens, and unwrapped single service/single use articles. //Employee with unrestrained beard.

Wear hair restraints that are designed and worn to effectively keep hair from contacting exposed food, equipment, utensils, linens, and unwrapped single service/single use articles.//Staff with long hair and facial hair while preparing and handling food.