Latest published violations
- −2Code 6-501.12
Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. // Floors in drive thru area are soiled with debris and residue. / Wall vent cover next to ice cream display is soiled with dust.
- −1Inspection remark
4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. // Interior of mini fridge next to ice cream display and RI cooler behind front counter are soiled with residue and debris. 4-602.12 Clean interiors and door seals of microwaves at least every 24 hours. // Interior of microwave is soiled with debris and residue.
- −1Code 5-501.113
Keep dumpster doors and lids closed. 5-501.114 Provide a drain plug for the dumpster.
- −4Inspection remark
6-501.111(C) Provide effective insect and rodent control to eliminate their presence on the premises. // A large amount of rodent droppings are present on the water heater, the handwashing sink next to it, and the floor around it.