PIGGLY WIGGLY MEAT & SEAFOOD health score and inspection history

Repair or replace damaged door in WI cooler/WI freezer.// Damaged door in WI, leading to back of facility. 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Residue accumulation on floor in meat department.

5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)// Leak at hand sink in seafood department. 6-501.18 Clean hand sinks as often as necessary to keep them clean.// Hand sink in meat department is soiled with black debris.

6-403.11(B) Locate lockers or other suitable facilities for storage of aprons and personal belongings so that they do not contaminate food, equipment, utensils and single service/single use articles.// Aprons hanging on shelving that stores single-use styrofoam trays; apron left on stack of trays on speed rack.

4-501.11(B) Maintain components such as equipment doors, gaskets, etc., in good condition.// Damaged gasket on walk-in cooler door.

5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)// Leak at mop sink in back.