CEDAR HOUSE CAFETERIA health score and inspection history

(A)(2) Maintain TCS food at 41 F or below.// The following TCS foods were out of temperature. Pork chop 48F, Eggs 51F, Catfish 50F, cheese 48F. COS, voluntarily discarded.

Store wet wiping cloths in the appropriate sanitizing solution when they are between uses.// Wet wiping cloths stored on counters.

Allow utensils to air dry before stacking.// Wet stacking of plastic hotel pans.

5-205.15(B) Repair condensate leak in refrigeration units.// Condensate build up in WI freezer.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Dust accumulation on ceiling tiles and vent covers. Wet spots on ceiling tiles.