Nov 5, 2025Regular
93Latest published violations
- −4Code 8-103.11
Provide Variance/HACCP plan on file. // The HACCP plan could not be located during the inspection
- −1Inspection remark
4-601.11(B) Keep food-contact surfaces of cooking equipment (grills, fryers, etc.) and pans free of encrusted grease deposits and other soil accumulations. // The fryers exterior had grease accumulation on it
- −1Code 5-501.113
Keep dumpster doors and lids closed. 5-501.113 Keep outdoor waste receptacles covered.// The dumpster slide doors at both dumpsters were open. The grease bin lid was open as well.
- −1Code 3-304.12
Store scoops left in TCS foods with handles above the top of the food of the container.// Scoops in raw chicken, cooked rice, and other food items with the handle in the food items