TROPICAL SMOOTHIE CAFE health score and inspection history

5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)// Constant leak at the 3 comp sink.

ADPH 420-3-22-.08, 8-304.11 Post current permit in public view. Permit remains the property of JCDH. // No permit posted for public view.

Clean equipment food contact surfaces and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage)// Pizza cutter in clean dish shelving soiled with residue and debris. COS PIC Voluntarily placed in 3 comp sink.

JCDH 2.2 Provide food safety training for all food handlers as required.// No food safety certifications provided for employees.

(A)(2) Maintain TCS food at 41 F or below.// Cooked chicken in RI cooler at 60F. Moved to RI freezer for rapid chill.

Allow utensils to air dry before stacking.// Wet stacking of plastic hotel pans.

Store single service and single-use articles at least 6 inches above the floor.// Single service boxes stored on floor.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Food grime on floors.

Prevent the contact of food with non-food contact surfaces or with food contact surfaces that are not properly cleaned and sanitized.// Can opener with grime accumulation.