Jun 23, 2026Regular
98Latest published violations
- −1Inspection remark
4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.//Clean fan vent covers in both RI coolers.
- −1Code 3-307.11
Store raw animal foods with higher required cooking temperatures below those with lower required cooking temperatures. (preventive)//Raw Chicken observed next to Cooked Pork.