TACO BELL #039116 health score and inspection history

JCDH 2.1 Register all Certified Food Safety Managers with JCDH and maintain the appropriate card in a readily accessible location.

ADPH 420-3-22-.08, 8-403.50 Post current inspection report in a conspicuous place inside the food establishment. Report remains the property of JCDH.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.//Clean ceiling vent covers located near the ware washing area.

5-205.15(B) Repair condensate leak in refrigeration units.//Repair condensation leak in WI Freezer.

3-501.16(A)(1) Maintain TCS food at 135 F or above.//Diced Potatoes 110F-127F.//COS//PIC voluntarily discarded.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.//Clean floors in WI Freezer and in area in front of the Service Sink.

5-205.15(B) Repair condensate leak in refrigeration units.//Repair condensation leak in WI Freezer.