SNEAKY PETES health score and inspection history

Clean toilets, urinals, and plumbing fixtures as often as necessary to keep them clean.//Clean floor drain located under the 3-compartment sink.

4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.//Clean fan vent covers in RI cooler.

Clean ventilation hood filters to prevent contamination by dust, dirt, etc.

(A)(2) Maintain TCS food at 41 F or below.//Cut tomatoes 52F.//COS//PIC moved tomatoes to RI cooler to cool to 41F prior to the end of the inspection.//Tomatoes were cut 1 hour prior to the inspection.

4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.//Clean fan vent covers in RI Cooler and clean the nonfood contact surface located behind the toasters.

Clean toilets, urinals, and plumbing fixtures as often as necessary to keep them clean.//Clean floor drain located under the 3-compartment sink.

Clean ventilation hood filters to prevent contamination by dust, dirt, etc.