3439 LORNA LN, Hoover, AL, 35216
Scores and violations below reproduce the information published by the Jefferson County Department of Health.
5-103.11(B) Provide hot water generation and distribution systems sufficient to meet peak hot water demands throughout the food establishment.// Hot water at the handwashing sink reached 104F and dropped to 94F within seconds during the handwashing process.
(A)(2) Maintain TCS food at 41 F or below.//Tomatoes 55F.//COS//PIC voluntarily discarded.
(E) Remove ROP packaged fish from package prior to thawing under refrigeration or immediately after thawing under running water.//Fish observed thawing in ROP packaging. 3-501.13 Cease thawing TCS food at room temperature.//Frozen Chopped Beef observed thawing at room temp.//COS//PIC moved beef to RI Cooler.
(A)(2) Maintain TCS food at 41 F or below.// Whole in tact Beef 64F, Cut Tomatoes 48F, Raw Fish 76F and Cut Lettuce 50F.//COS//PIC voluntarily discarded.
Protect outer openings from the entry of pests by using properly designed and installed screening, air curtains to control flying insects, or other effective means when doors or windows are open.//Trailer door and curtain were open during the beginning of the regular inspection.
