Latest published violations
- −5Code 3-501.16
(A)(2) Maintain TCS food at 41 F or below. /// Observed out of temp (46F-47F) yogurts stored in the R.I. cooler. COS - PIC discarded. Observed out of temp (46F-50F) string cheese, yogurts, and salad on the make-line cooler. COS - PIC discarded.
- −1Inspection remark
5-205.15(B) Repair condensate leak in refrigeration units. /// Condensate leak observed in the W.I. freezers.
- −1Code 4-904.11
Store unwrapped utensils so that only the handles are touched. 4-903.11 Store clean equipment and utensils covered or inverted. /// Observed utensils stored in different directions in the drawers.
