Apr 29, 2026Regular
94Latest published violations
- −1Inspection remark
4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. // Debris on shelves in fridge and residue on glass beer cooler door.
- −5Inspection remark
JCDH 3.2.2 Management allows secondhand smoke in the food establishment.// Owner allows hookah with nicotine .