E & K FOOD MART INC health score and inspection history

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.//Sticky residue was observed on the floors in the walk-in cooler.

Cease the sale of food not labeled for individual retail sale as specified in law. //Individual sleeves of Oreo cookies were observed being sold without proper labeling. ADPH 420-3-22-.03(1)(a) Cease the sale of commercially processed TCS food requiring refrigeration when past the date limit placed by the manufacturer or packager.// Expired gallons of milk dated June 28, 2026, were observed stored in the walk-in cooler.

Provide safe, unadulterated, and honestly presented food.//Spoiled gallons of milk were observed stored in the walk-in cooler.//Staff voluntarily discarded gallons of milk.

ADPH 420-3-22-.03(1)(a) Cease the sale of commercially processed TCS food (Whole Milk) (10/16/2025) requiring refrigeration when past the date limit placed by the manufacturer or packager.

Post sign at all hand sinks that notifies employees to wash hands in restroom.

Provide shielded or shatter-resistant light bulbs in areas where there is exposed food; clean equipment, utensils, linens, and unwrapped single service/single use articles. (sleeves and end caps)// Observed lights throughout facility missing protective shielding. 6-303.11(B) Provide at least 20 foot candles of light in self-service areas (buffets and salad bars) and where fresh produce or packaged foods are sold.// Repair/Replace light bulbs throughout facility.

Keep dumpster doors and lids closed. 5-501.17 Provide a covered receptacle for sanitary napkins in a toilet room used by females.

Clean equipment, food contact surfaces, and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage)// Observed buildup of grime and residue along interior guard and underside of lid on the ice machine