Latest published violations
- −4Code 5-205.11
Provide access to hand sinks at all times.// Microwave stored on hand sink behind Hunt's Brother Pizza warmer. 6-301.12 Provide paper towels or a continuous towel system that supplies the user with a clean towel at each handwashing sink or group of adjacent sinks.// Provide paper towels at hand sink next to ice machine.
- −2Code 6-501.12
Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Ceilings soiled with residue in WI cooler.// Floors under shelving in WI cooler soiled with debris.// Clean floors throughout dry storage area. 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).// Replace ceiling vent cover in restroom.
- −1Inspection remark
4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.// Clean interior of all RI units.// Clean interior of deep freezer housing ice cream.
