Latest published violations
- −1Code 4-904.11
Protect unwrapped single-service and single-use articles and utensils from contamination.//Nacho cheese trays, plastic utensils and coffee lids are stored unwrapped in dry storage room. 4-903.11 Store single-service and single-use articles covered, inverted, or in the original protective package.// Nacho cheese trays, plastic utensils and coffee lids are stored faced up in dry storage room.
- −1Inspection remark
4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. // Ice buildup on thermostat in WI freezer.
- −5Inspection remark
3-501.16(A)(1) Maintain TCS food at 135 F or above.// Pulled pork 107F and pulled chicken 95F stored in hot box.