THE PALACE health score and inspection history

Clean/change ventilation hood filters to prevent contamination by dust, dirt, etc.

Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.// Observed food residue on the bottom interior floors inside RI-Freezer.

Provide a covered receptacle for sanitary napkins in a toilet room used by females.

Label all food or ingredients that are not in the original package with the common name of the food (Except for unmistakably recognized food such as dry pasta)// Observed containers of flour and cornmeal without labels.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Clean floors between and underneath equipment in the kitchen area.

Provide a covered receptacle for sanitary napkins in a toilet room used by females.

Store raw shell eggs below and away from ready to eat food. (preventive)// Observed raw eggs stored above raw meat and chicken inside the RI-Cooler.// COS- eggs placed below and away from raw food items.