TACO BELL #030297 @UAB health score and inspection history

Keep dumpster doors and lids closed. 5-501.113 Keep the waste-grease receptacle closed.

6-303.11(C) Provide at least 50-foot candles of light in food prep and ware washing areas where employee safety is a factor./// Repair/replace blown light in WI freezer.

4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris./// Observed food debris at the bottom of the RI freezer located near cooking equipment.

Provide paper towels or a continuous towel system that supplies the user with a clean towel at each handwashing sink or group of adjacent sinks./// Provide paper towels or a continuous towel system that supplies the user with a clean towel at all handwashing sinks throughout kitchen prep areas.-COS paper towels were provided.

Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.///Observed dust on fan vent covers in WI cooler. 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris./// Observed food debris at the bottom of the hot holding cabinets housing meats.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness./// Observed dust on ceiling vent covers in the back area above the ware-washing sink.

3-304.14. 4-501.114 Provide quaternary ammonia solution at concentration specified by manufacturer for storing cloths used to wipe counters and equipment.///Quaternary ammonia solution concentration in sanitizing bucket registered at 0ppm

Keep dumpster doors and lids closed. 5-501.113 Keep outdoor waste receptacles covered.

Provide paper towels or a continuous towel system that supplies the user with a clean towel at each handwashing sink or group of adjacent sinks./// Provide paper towels or a continuous towel system that supplies the user with a clean towel at the handwashing sink next to the ware-washing area.-COS paper towels provided