Apr 22, 2026Regular
91Latest published violations
- −5Inspection remark
3-501.16(A)(1) Maintain TCS food at 135 F or above./// Meatballs on steam table 110F-133F.--COS, PIC reheated meatballs in microwave and it temped at 200F.
- −4Code 5-202-12
Provide water at a temperature of at least 100 F through a mixing valve or combination faucet at handwashing sinks. /// Both men and women's restroom water reached a max temperature of 66F-67F across from the cafeteria.