SMOOTHIE KING #1360 health score and inspection history

3-304.14. 4-501.114 Provide quaternary ammonia solution at the concentration specified by the manufacturer for storing cloths used to wipe counters and equipment./// Sanitizing bucket registered at 0ppm.

Clean equipment food-contact surfaces and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage)./// Container pumps in storage were soiled.

Clean hand sinks as often as necessary to keep them clean./// Clean handwashing sink located next to warewashing.

JCDH 2.2 Provide food safety training for all food handlers as required.

Store scoops left in TCS foods with handles above the top of the food of the container./// Several small scoops used in powders/ingredients in front of the food prep area with handle touching food.

Cease using hand sinks for any purpose other than handwashing./// Chemical bottle stored in handwashing sink in front food prep area-COS chemical removed.