ROEBUCK NUTRITION health score and inspection history

Clean the refuse storage area as often as necessary to maintain cleanliness.// Dumpster pad soiled with debris.

Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).// Repair bottom of wall in customer/employee restroom.

Label all food or ingredients that are not in the original package with the common name of the food (Except for unmistakably recognized food such as dry pasta)// Label all protein powders in plastic containers.

JCDH 2.2 Provide food safety training for all food handlers as required.// Employee FH card has expired.

5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.).// 2 compartment sink pipe leaking.

Provide access to hand sinks at all times.// Hand sink blocked by chair. 5-205.11 Cease using hand sinks for any purpose other than handwashing.// Cups stored in handwashing sink.