Latest published violations
- −1Code 6-301.14
Post sign at all hand sinks that notifies employees to wash hands. / Handwashing signage missing at buffet line handwashing sink.
- −1Inspection remark
4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. / Debris and other food residue in low boy cooler and RI coolers.
- −1Code 4-202.16
Provide smooth, easily cleanable nonfood contact surfaces (damaged gaskets on RI units, ice machines, chest freezer lids, damaged shelving, etc.). / Chipped chest freezer lid and torn gasket in chest freezer.
