PINE HILL REHAB & WELLNESS CENTER-SERVING KITCHEN health score and inspection history

3-304.14. 4-501.114 Provide chlorine solution at 50 to 200 ppm for storing cloths used to wipe counters and equipment.// 400 ppm on sanitizer.

Store single-service and single-use articles covered, inverted, or in the original protective package.// Single service boxes stored on floor.

Store mops so that they may be air-dried without contaminating walls, equipment, or supplies.// Mop stored on floor not air drying.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Dust accumulation on ceiling tiles and vents.

(A) Provide a readily accessible thermometer for manual warewashing to measure washing and sanitizing temperatures.// No thermometer for the manual warewashing sink.