OH YES WINGS health score and inspection history

(A)(2) Maintain TCS food at 41 F or below.// Fried chicken 58F stored in plastic container on bottom shelf of food cart next to fryers.//Voluntarily discarded. Diced tomatoes 50F and torn lettuce 70F stored in DD RI cooler with covered lids right after prepping.// Staff removed lids and iced down items.

3-501.16(A)(1) Maintain TCS food at 135 F or above.// Basket of cooked chicken wings 117F stored above fryers.//Staff reheated to required temperature.

Clean the dumpster and/or grease receptacle at a frequency necessary to prevent accumulation of soil or becoming attractants for pests.// Grease buildup on top of grease receptacle.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Residue on floors in WI cooler. Residue on back walls under 3 compartment sink.