Latest published violations
- −2Code 6-101.11
Provide materials that are smooth, durable, and easily cleanable for indoor floors, walls and ceilings; use nonabsorbent materials for areas subject to moisture.// Remove paper on floor in dairy WI unit. 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Clean floors throughout all WI units.// Clean floors throughout dry storage area. 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).// Repairing flooring in WI freezer housing bakery products.
- −1Code 6-501.112
Remove dead or trapped birds, insects, rodents and other pests from control devices and premises at a frequency that prevents accumulation, decomposition or the attraction of pests.// Dead flies observed in units housing dairy and pick 5 products.
- −1Code 5-501.115
Clean the refuse storage area as often as necessary to maintain cleanliness.// Accumulation of debris around dumpster.
- −1Code 3-305.11
Store food at least 6 inches above the floor.// Boxes of cookies stored on floor in WI freezer housing bakery items.
- −1Inspection remark
4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.// Clean interior of all units.