ME GUSTA health score and inspection history

3-501.16(A)(1) Maintain TCS food at 135 F or above./ Cilantro lime rice at assembly line is stored at 117F. Voluntarily discarded, COS.

Post sign at all hand sinks that notifies employees to wash hands. / Handwashing sign missing at (1) kitchen handwashing station and (2) handwashing sink behind assembly line.

3-501.17(B) Properly date mark commercially prepared TCS food when opened not to exceed 7 days or the manufacturer’s date limit, whichever occurs first.// Cooked TCS items (rice, cooked veggies, pinto beans and sliced beef strips)stored in WI cooler and bottom pullout cooler without date marking.//COS.