May 4, 2026Regular
96Latest published violations
- −2Code 2-401.11
Store employee food and personal drinks in a designated area below and away from food, utensils, equipment, linens, and unwrapped single-service/single-use articles./// Employee personal items hanging on the storage rack with clean utensils/equipment.
- −1Inspection remark
5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)./// Faucet at handwashing had water coming from the spout.
- −1Code 4-903.11
Store single-service and single-use articles at least 6 inches above the floor./// Single service items stored on the floor in the dry storage area.