FILTER COFFEE PARLOR health score and inspection history

Store personal care and other non-toxic items away from food, utensils, equipment, linens and single service/single use articles. / Employee protein powder tub and water tumbler stored on dry storage shelf.

5-205.15(B) Repair slow or inoperative drain (indoor or outdoor)./ Slow floor drain at three compartment sink in back kitchen.

4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. / Residue and food debris in both RI units in kitchen.

Provide appropriate, readily accessible thermometer for verifying internal food temperatures.

Protect unwrapped single-service and single-use articles and utensils from contamination.// Individual wooden coffee stirrers ready for use to customers.