FARM BOWL & JUICE CO health score and inspection history

4-602.11(E)(4)(b) Clean surfaces of the ice machine such as the ice bin, the bin door, and around the door to the bin as often as necessary to preclude accumulation of soil or mold./ Black residue build-up on the upper interior surfaces of the bin and around the bin door.

Provide a utensil with a handle for serving or dispensing food or ice./ The scoop for dispensing ice from the cooler for drinks at the service counter is missing its handle.

Store single service and single-use articles at least 6 inches above the floor./ Boxes of disposable juice bottles and cups are on the floor in the storage rooms downstairs.

Keep the dumpster side door closed.

(A)(2) Maintain TCS food at 41 F or below./ Almond and soy milks, offered from stainless steel carafes holding at room temperature on the self-service counter, measured 55F-57F and were voluntarily discarded. Cease holding the plant milks (or any TCS food) without temperature control: provide cold holding equipment (ex: thermal carafes) and maintain the food at 41F< (or, use time-only as a control: written procedures prepared in advance are required to use this method).