Latest published violations
- −1Code 6-202.11
Provide shielded or shatter-resistant light bulbs in areas where there is exposed food; clean equipment, utensils, linens, and unwrapped single service/single use articles. (sleeves and end caps)// Replace damaged light shields in the kitchen area.
- −2Code 6-501.12
Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.
- −1Inspection remark
4-501.11(A) Maintain equipment in good repair (general).// Observed damaged bottom interior surfaces of RI-Cooler.
- −1Code 4-602.13
Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.// Clean the bottom interior and surrounding areas inside RI-Cooler.
