2118 7TH AVE S, Birmingham, AL, 35233
Scores and violations below reproduce the information published by the Jefferson County Department of Health.
3-501.16(A)(1) Maintain TCS food at 135 F or above./// Fried Chicken Breast stored in hot holding unit temped at 125F.-COS Per employee, chicken was cooked 20mins prior, chicken was placed back in fryer to be reheated
Use only pesticides labeled for use in a food establishment./// Pesticide label not for kitchen use, stored in kitchen prep area and under front counter.
ADPH 420-3-22-.03(1)(a) Cease the use of commercially processed TCS food requiring refrigeration when past the date limit placed by the manufacturer or packager./// Liquid eggs out of date-COS discarded.
(B) Loosely cover or uncover food until cooled./// Cooked chicken and beans stored in WI cooler, recently cooked, and fully covered.
6-303.11(C) Provide at least 50 foot candles of light in food prep and ware washing areas where employee safety is a factor. /// Repair or replace blown light under ventilation hood
Store toxic items below and away from food, utensils, equipment, linens, and single-service/single-use articles./// Container of ant spray stored on electrical outlet above prep table.-COS removed.
