Latest published violations
- −5Code 3-501.16
(A)(2) Maintain TCS food at 41 F or below.// Beef and cheese were removed from refrigeration, placed into tacos, and then held at room temperature. At the time of the inspection, tacos were observed at 60F. Employee states tacos were placed at room temperature about 1 hour prior to temperature being checked. -COS Voluntarily placed in oven
