CORNER FOOD MART health score and inspection history

Provide appropriate, readily accessible thermometers for all make tables, coolers, and hot holding units./ The chest freezer with the sausage biscuits, the slider sandwiches, and the meat sandwiches did not have a thermometer.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness./ The WI beer cooler floors, the walls, & the ceiling had debris. The WI soda cooler floors had debris. The food store had ceiling vents with residue.

6-303.11(A) Provide at least 10-foot candles of light at 30 inches from the floor in WI refrigeration units, dry food storage areas, and in other areas and rooms during periods of cleaning. / The WI beer cooler had lights not working properly. The food store had lights over food storage not working properly.

5-205.15(B) Repair condensate leak in refrigeration units. / The RI 2-door soda refrigerator had a frozen condensation accumulation and drip.

4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. / The two chest freezers had an accumulation of frozen condensation. The dry food storage shelves and some refrigeration shelves had residue.

Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.)./ The restroom ceiling tiles were damaged. 6-201.16(A) Replace perforated ceiling tiles with smooth, easily cleanable tiles./ The restroom ceiling ties were perforated.

4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. / The pizza and chicken wing chest freezer had a buildup of heavy frozen condensation. The cappuccino machine's drip tray and backsplash had residue.

Provide corrosion-resistant, nonabsorbent, and smooth material for nonfood-contact surfaces of equipment that are exposed to splash, spillage, or food soil./ The interior panel of the microwave was peeling paint.