Latest published violations
- −2Code 6-501.12
Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Food debris around food prep areas and standing water from ceiling leak on kitchen floor.//Food stains on wall near prep station. 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).// Leaking ceiling tile near hand sink.// Missing floor drain covers at mop sink.
- −1Code 4-501.18
Change the wash, rinse, and sanitize solutions when dirty.//Cloudy and dirty wash water in 3 compartment sink.
- −4Code 2-302.11
Prohibit employees from wearing artificial nails or nail polish when working with exposed food, unless wearing gloves in good repair.// Staff with long nails and designer stones are fixing drinks without gloves.
