BJCC EXHIBITION C EAST 1 health score and inspection history

Provide paper towels or a continuous towel system that supplies the user with a clean towel at each handwashing sink or group of adjacent sinks.// Observed no available paper towels at handwashing sink.//COS

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.

5-205.15(B) Maintain plumbing in good repair. (ex, floor drain covers, missing toilet tank lid, broken toilet seat, etc.)//Observed backup floor drain underneath 3-Compartment sink.

Store utensils left inside ice machines and closable containers of non-TCS foods with handles above the top of the food or ice.//Food Grade shovel observed stored on top of the ice machine.

Wear hair restraints that are designed and worn to effectively keep hair from contacting exposed food, equipment, utensils, linens, and unwrapped single service/single use articles.//Employees observed not wearing proper beard restraints while handling food.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.//Clean ceiling vent cover located over the 3-compartment sink.