Latest published violations
- −1Code 5-501.113
Keep dumpster doors and lids closed.///Sliding doors open.
- −1Code 3-305.11
Store food at least 6 inches above the floor.///Overstock of single serve cups sitting on floor.
- −1Inspection remark
5-205.15(B) Repair condensate leak in refrigeration units.///Possible condensate leak in WI freezer. Large accumulation of ice. 6-501.12 Clean plumbing fixtures as often as necessary to keep them clean.///Drain under 3 compartment sink has black residue.
- −4Code 5-205.11
Cease using hand sinks for any purpose other than handwashing.///Large amount of coffee grounds in hand sink.
- −1Code 6-501.114
Maintain premises free of items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer used.//Excessive amount of unused equipment and boxes in deli area.
- −1Inspection remark
ADPH 420-3-22-.03(1)(a) Cease the sale of commercially processed TCS food requiring refrigeration when past the date limit placed by the manufacturer or packager.///Easy eggs (boiled) dated May and June. Discarded.
- −1Code 6-501.16
Store mops so that they may be air-dried without contaminating walls, equipment, or supplies.///Mop sitting on floor wet.
- −1Code 3-304.12
Provide a utensil with a handle for serving or dispensing food or ice.///Bowl used to scoop ice.
