Latest published violations
- −1Code 3-304.12
Provide a utensil with a handle for serving or dispensing food or ice. // Cups are being utilized in dry powder containers.
- −1Code 5-501.113
Keep the waste-grease receptacle closed. 5-501.116 Clean the dumpster and/or grease receptacle at a frequency necessary to prevent accumulation of soil or becoming attractants for pests. // Grease receptacle is heavily soiled.
- −4Code 4-601.11
Clean equipment food contact surfaces and utensils to sight and touch. // Slicer and can opener are stored soiled.
- −1Code 3-302.12
Label all food or ingredients that are not in the original package with the common name of the food. // Dry powders in food preparation area are not labeled. ADPH 420-2-22-.03(3) Provide country of origin for farm-raised or wild-caught fish to the consumer by posting an 8 ½ x 11 in. placard in a conspicuous place or placing notice on the menu.
