HABANEROS MEXICAN GRILL health score and inspection history

Keep dumpster doors and lids closed. 5-501.17 Provide a covered receptacle for sanitary napkins in a toilet room used by females.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. /// Grime and debris observed on the floors/walls of the facility.

Wash, rinse, and sanitize all utensils contaminated by improper handling. /// Observed contaminated plates/bowls that contained left over food and debris after being stacked as a ready to use utensil.

5-205.15(B) Repair condensate leak in refrigeration units. /// Observed condensate leak in the W.I. cooler.

Keep indoor waste receptacles covered when not in continuous use and after they are filled. /// Observed several trash cans without any lids.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. /// Grime and debris observed on the floors of the facility. 6-202.15 Protect outer openings from the entry of pests by using properly designed and installed screening, air curtains to control flying insects, or other effective means when doors or windows are open. /// Fly fan is not functioning. Gap observed underneath exit door in the back.

6-501.111(C) Provide effective insect and rodent control to eliminate their presence on the premises. /// Observed multiple flies in the facility. Observed a live roach in the facility.

420-3-22.02(2)(a), 2-101.11(A), 2-102.11(B) An employee or PIC with certification from an accredited food protection manager certification program or verification of attendance of an accredited program within the past 12 months, shall be on the premises during all hours of operation (Priority Category 3 and 4). /// Designated person with food safety manager certification not available on duty.

Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. /// Food debris and grime observed on the floors of the facility.