May 28, 2026Regular
89Latest published violations
- −5Code 3-501.16
(A)(2) Maintain TCS food at 41 F or below. /// Observed batter sitting at room temp on counter at 65F. COS - PIC discarded.
- −4Code 4-302.12
Provide appropriate, readily accessible thermometer for verifying internal food temperatures.
- −2Code 6-501.12
Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. /// Grime and debris observed on the floors of the facility.