Latest published violations
- −1Inspection remark
5-205.15(B) Repair condensate leak in refrigeration units.//Repair condensation leak in the RI cooler holding bacon and the WI Freezer.
- −1Code 5-501.113
Keep dumpster doors and lids closed.
- −1Code 6-304.11
Provide mechanical ventilation of sufficient capacity to keep rooms free of excessive heat, steam, condensation, vapors, smoke, fumes, and obnoxious odors.//Repair/Replace ventilation in men's RR.
- −5Code 3-304.11
Prevent the contact of food with non-food contact surfaces, or, with food contact surfaces that are not properly cleaned and sanitized. (ice bins, bev. nozzles or other equipment in continuous use)// Several stirring spoons, Coffee mugs , and plates observed soiled during the inspection.//COS//PIC cleaned dishes prior to the end of the inspection.//EHS also offered guidance into ensuring workers check for cleanliness prior to dishes being placed for use.
- −5Code 3-501.16
(A)(2) Maintain TCS food at 41 F or below.// Ham Chunks, Ham Sliced, and Cut tomatoes 46F and Waffle Mix 52F.//COS//PIC moved Waffle mix, Sliced ham and ham chunks to WI Cooler to cool to 41F prior to the end of the inspection.//All items were prepped 20 minutes prior to the inspection.