Latest published violations
- −1Code 7-209.11
Store personal items away from food, utensils, equipment, linens and single service/single use articles.// Several employee jackets stored on shelving holding products throughout back of facility.
- −2Code 2-401.11
Store employee food and personal drinks in a designated area below and away from food, utensils, equipment, linens, and unwrapped single service/single use articles.// Employee drinks stored on end of shelving holding products for store.
- −1Inspection remark
5-205.15(B) Repair condensate leak in refrigeration units.// Condensate leak at top of produce cooler near bagged salad.
- −1Inspection remark
6-303.11(B) Provide at least 20 foot candles of light at 30 inches above the floor in areas used for handwashing, ware washing (where employee safety is not a factor), equipment & utensil storage, and in toilet rooms.// Lighting inadequate in mop sink area.
- −2Code 6-501.12
Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Spill on floor in dairy cooler; dust on fan covers in dairy cooler; debris on sales floor in soft drink aisle.