Sep 10, 2026Regular
91Latest published violations
- −5Code 3-501.16
(A)(2) Maintain TCS food at 41 F or below.// Hot dogs and cheese ranging in temperature from 46-47F. COS- PIC discarded.
- −4Code 8-301.11
Cease operating outside the limits set forth on the Food Permit until approval granted by JCDH. Approval may require plan or procedure review, additional equipment or fixtures.// Facility is using raw hamburger and raw chicken fingers with a Level 2 permit